This set is for those who are undecided about the Special Complete Set. We prepared this set so that you can see what kind of special sake when you get this tokuri, and help people get acquainted with our products to bring them closer to our services. The Trail Set contains a Winter Limited Sake Set. and can only be purchased once.
Winter Limited-edition Set (shipped from February 2022)
These three bottles of Winter Limited-edition are perfect as refills.
This sake is a limited winter edition, as winter is the season when sake is at its best.
Usually only available in Japan.
Yamagata, Dewazakura Sake Brewery, Special Junmai-shu Shiboritate Genshu
This is a special edition of freshly brewed sake that is only available during the winter. It has a soft rice flavor that is neither too rich nor too thin, and is a perfect match for a variety of dishes. It is made using Dewanosato, a sake rice developed by Yamagata Prefecture for Junmai-shu.
In Niigata, Yoshinogawa produces its own rice, Gohyakumangoku
Shiboritate Junmai Ginjo Genshu. This Junmai Ginjo sake is made by Yoshinogawa through a consistent process from rice cultivation to sake brewing. All of the "Gohyakumangoku" rice grown with great care in the rice fields of the Nagaoka area is used, and the junmai ginjo sake is brewed with great care in the cold climate, making full use of the characteristics of the rice. This is a bottle that embodies the Nagaoka terroir.
It is a special sake that can be enjoyed because particularly because we are in the height of the sake-brewing process.
MASUDA TOKUBEE SHOTEN
Tsuki no Katsura is a junmai daigijino sake with an elegantly suppressed aftertaste that pairs well with any dish, never overpowering it.
It is freshly pressed junmai daiginjo sake made by Yoshinogawa, which carries out every step of the process, from the rice harvest to the sake-brewing. Enjoy the refreshing taste of "shiboritate," or newly pressed, sake.
※The label applied to the aluminum cans are for illustration purposes only and may differ in the actual product.
-Store in a refrigerator or a cool, dark place.
-Be careful of cutting yourself on the cap area.
-Do not freeze or store in a high temperature environment. This may result in damaging the can.
-Do not use the container for any other purpose.
-If there is no ring under the cap, or the ring is broken, the product has been opened.
Brewery and Manufacturer
Dewazakura Sake Brewery Co., Ltd
We are a brewery that values brewing sake in a way that enables you to feel the warmth of the brewer's hands.
MASUDA TOKUBEE SHOTEN
While valuing the sense and characteristics of each season, we bring out the best of our handmade sake products. Through the 350-year-long sake culture, the tradition of Tajima Toji is still being passed down from generation to generation.
Yoshinogawa Co., Ltd.
Yoshinogawa was established in Settaya, Nagaoka City, in Niigata Prefecture, in 1548. We brew sake with both sincerity and care, using only Niigata Prefecture raw materials. Using the soft water "Tenka Kanrosen" drawn from the brewery's well as brewing water, we use the traditional techniques of brewers cultivated over many years.