The bottle fully expresses gentle fruit-like aroma, a firm structure, and mellowness.
It has the balance of soft sweetness and rich aroma found in the original Yamada Nishiki produced in Hyogo Prefecture.
The ingredient rice is a Yamada Nishiki original produced in Hyogo Prefecture.
It's a sake equivalent to the The National New Sake Appraising and Deliberating Fair, which is the most prestigious Daiginjo competition in Japan.
14℃ in a wineglass
Won the Gold Prize at the Bordeaux Sake Challenge in 2021
Basic product information
|Product name||Daiginjo Shirasagi no Shiro|
- Won the Gold Prize at the Bordeaux Sake Challenge in 2021