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Aomori

Sake features

Sake from Aomori tends to have a robust umami flavor.
Because cuisine there tends to be flavorful, the sake also developed to have a strong umami flavor.
This is particularly true in the Tsugaru region, where the sake is rich.
In Hachinohe City, which faces the Pacific Ocean, there are many breweries that make unique sake.
  • Aomori
  • Aomori
  • Aomori

Regional characteristic

  • Aomori's sake draws on the rich natural environs and ingredients created through ongoing research and development.
    Sake brewed with mineral-rich groundwater from Shirakami-Sanchi and Hakkoda has a deep flavor.
    In addition, many unique types of brewing rice have been independently developed there.
    "Mahoroba yeast", developed independently by Aomori Prefecture, gives Japanese sake a fruity aroma that suggests apples and bananas.
  • Many breweries in Aomori Prefecture are long-established companies that have been in operation since the area was known as Tsugaru Domain, with brewing techniques unique to this northern region having been passed down for generations.
    People in Tsugaru are often described as "joppari" (stubborn or obstinate), with that sense of bravado being alive and well in Aomori sake.
    That attitude of "not making compromises" and "pursuing flavors found nowhere else" has led to unique brews made with care. These are the foremost features of sake from Aomori.

Products

  • Hachinohe Shuzo

    8000 DRY SPARKLING 2019

    Recommended as an aperitif

Prefecture description

Aomori
Aomori Prefecture is located in the northern part of the Honshu mainland and is known for its magnificent natural scenery, such as a volcanic belt. Towada-Hachimantai National Park, which is close to the prefectural border in the south, has hot springs, the Oirase Stream where you can see fall foliage, and Mt. Hakkoda where you can ski, and there are lava domes formed by volcanic eruptions around Lake Towada . Aomori, the prefectural capital, is a laid-back port town where the Nebuta Festival is held in the summer.
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