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Taste
With a subtle aroma and a crisp, slightly dry, and clean taste, this sake boasts just the right amount of umami notes and can be enjoyed every day without it getting old.
This light, umami-rich sake is carefully brewed at a low temperature with a high rice polishing ratio, giving it a touch of unparalleled elegance.
Concept
The sake rice used for this sake is polished to a ratio of 55% as in ginjo sake, and the sake is carefully brewed at a low temperature.
Brewery's commitments
Brewer's recommendations
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Room temperature,Warm,Chilled
This sake can be enjoyed at any temperature.
Basic product information
Product name | Noutaka Tokubetsu Honjozo |
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Sake rice | Gohyakumangoku |
Polish rate | 55% |
Alc.16.0%
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