A sake featuring the umami notes of rice and a good depth of flavor
Brewed using a generous amount of Gohyakumangoku, Niigata's iconic sake rice cultivar, this sake has a unique aroma and a rich flavor.
It is delicate and mellow on the palate and has a crisp finish.
Room temperature,Warm,ChilledAlthough this sake can be enjoyed at any temperature, we recommend serving it at room temperature, which brings out the best qualities of this sake.
Basic product information
|Product name||Noutaka Junmai|