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![Niigata Monthly Limited Sake[Set C] -Sake from top breweries- 720ml x 3bottles Alc.15~16.5%](http://cdn.shopify.com/s/files/1/0588/1341/5602/products/setC_670_replace_{width}x.png?v=1662020122)
![Niigata Monthly Limited Sake[Set C] -Sake from top breweries- 720ml x 3bottles Alc.15~16.5%](http://cdn.shopify.com/shopifycloud/shopify/assets/no-image-2048-5e88c1b20e087fb7bbe9a3771824e743c244f437e4f8ba93bbf7b11b53f7824c_800x.gif)
Niigata Monthly Limited Sake
A limited-edition sake set from Niigata Prefecture, one of Japan's largest producers of sake. These exclusive bottles are from the breweries carefully selected. Each month, we offer a unique lineup of products only available during that month.
Sales schedule
Sake for September
Pre-order period: 9/1~9/30
Scheduled shipping dates: After October 15th
Basic product information
Sake with a mellow and deep taste
Having developed a less hard-edged profile over the course of a summer, this sake delivers a refreshing taste while keeping its mellow, deep flavor.
Sake brewed exclusively with Koshi-tanrei rice
This sake is 100% made from Koshi-tanrei rice, a high-grade sake-specific variety exclusive to breweries in Niigata. An aged sake using Koshi-tanrei, a variety of sake rice said to be exceptionally tasty. Enjoy the flavor developed over one summer.
Brewer's recommendations
Serve at room temperature or lightly chilled with grilled fish, mushrooms, or other fall delicacies.
| Product name | Hiyaoroshi Jozen Mizu no Gotoshi, Junmai-ginjo 720ml |
|---|---|
| Sake rice | Koshitanrei |
| Polish rate | 55% |
Alc.16.5%
A rich junmai sake
The sake is pressed in the spring and aged until the fall, resulting in a deeper, mellower, richer junmai sake with a robust flavor.
Pairs well with any dish
It is a junmai sake with a robust flavor that will not be overshadowed by fall dishes, in a season when food ingredients are especially tasty.
Brewer's recommendations
Enjoy it at any temperature: chilled, at room temperature, or warmed. It is an excellent companion to warm dishes during the fall and winter seasons.
| Product name | Kimi no I, Junmai, Akiagari 720ml |
|---|---|
| Sake rice | Niigata rice |
| Polish rate | 65% |
Alc.16%
A sake to mark the end of summer.
After a hot summer, when the nights gradually become cooler and more comfortable, the time is ripe for enjoying Akiagari (meaning the start of fall) sake. Enjoy a subdued aroma and a flavor that has developed a less hard-edged profile with maturity.
This sake uses rice grown in-house
Hakuro's brewers use 100% Gohyakumangoku, a unique variety of rice specially cultivated to be made into sake.
Brewer's recommendations
Served chilled, you can enjoy a refreshing sensation on the palate, followed by a mellow flavor. Enjoy it with your fatty fall favorites
| Product name | Hakuro, Junmai-ginjo, Akiagari 720ml |
|---|---|
| Sake rice | Gohyakumangoku |
| Polish rate | 60% |
Alc.16%
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