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Taste
Complexity with a Balance of Five Flavor Elements
Since this sake combines depth of flavor with dryness, it achieves a balance of five flavor elements without overemphasizing any one. The distinctive flavors of both the sake and its pairing are elevated in combination with food.
Concept
Ultra-Local Sake
This sake is the most loved of Sasaiwai's products in the local area of Nishikan-ku, Niigata. A traditional taste unchanged since long ago.
Brewery's commitments
- 100% of the rice used in production is grown in the city of Niigata.
Brewer's recommendations
-
Serve at room temperature or warm.
Although this sake can be enjoyed at any temperature, it is best suited to serving at room temperature or slightly warmed. Pairs well with salty foods such as Japanese pickles.
Basic product information
| Product name | Niigatajirushi |
|---|---|
| Sake rice | Niigata rice |
| Polish rate | 65% |
Alc.15.0%
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